nuan's savoury breakfast

In Chinese and Vietnamese households, breakfast is not toast. It is congee.

Silky, slow-cooked rice porridge that has nourished families across Asia. Warm, gentle and deeply comforting, the perfect start to a postpartum morning when your body needs nourishment before the day begins.

Nuan's savoury breakfast includes all three of our handmade congees. Each one made from real bone or fish head stock, and cooked low and slow until silky. Simply reheat and eat. 

Pick any 3 

• Pork & Ginger Congee
• Chicken & Ginger Congee
• Fish & Ginger Congee
  
  Frozen
  500mL each 
  made with a gluten free soy sauce 

Available as an add-on with any meal order. If you prefer to swap one protein for another variety, just let us know when you order and we will make it work.